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X-WR-CALDESC:Events for Farmer and Frenchman Winery
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SUMMARY:Wedding Planning Workshop
DESCRIPTION:Date: November 6\nTime: 7:00 PM – 8:00 PM\nLocation: F&F \nJoin us for an engaging and informative Wedding Planning Workshop at F&F! With over 50 years of combined experience in the wedding and event planning industry\, our panel of experts is ready to share invaluable tips and hacks to make your planning process enjoyable and stress-free. \nMeet our talented speakers: \n\nKaty and Shelby: F&F’s own event planners will guide you through essential planning techniques.\nJamie Floyd: Owner of J’Petals\, Jamie will share insights on floral design and decor.\nBrent Knight: From Song Bird DJ Entertainment\, Brent will discuss creating the perfect atmosphere with music and entertainment\nHattie Hancock: Owner of Elite Bridal\, Hattie will provide expert advice on dress styles\, wedding attire \,and trends.\n\nThis workshop is completely free to attend! Come dine with us\, sip some wine\, and enjoy the free workshop. Call us at 270-748-1856 to make a reservation and let us know you’ll be part of the wedding planning workshop so we can seat you near the action. You are welcome to make reservations earlier than 7 so you can get seated and order food before the workshop begins. \nPlanning your wedding doesn’t have to be daunting or scary—just ask the professionals! With the right guidance\, it can be a joyous journey. We look forward to celebrating your upcoming adventure together on November 6!
URL:https://farmerandfrenchman.com/event/wedding-planning-workshop/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
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UID:4293-1729796400-1729801800@farmerandfrenchman.com
SUMMARY:Private Pairing Dinner
DESCRIPTION:Step into a realm of unparalleled sophistication and culinary artistry with our exclusive Private Pairing Dinner\, an exquisite five-course affair that promises to enchant your senses. Held in an intimate setting designed to offer the utmost privacy and elegance\, this event showcases a masterful symphony of flavors crafted from the finest\, hand-selected ingredients. \nMenu: \nCabbage and Apples- Butternut squash purée\, braised red cabbage\, granny smith apples\, and toasted pepitas. \nCod & Lobster – Seared cod\, grilled lobster\, parsnip purée\,lobster butter sauce and pickled mushrooms. \nDuck Confit- Shaved carrot and arugula salad with Peruvian lima beans. \nVenison Osso Buco- Demi and cider braised with roasted pumpkin\, pearl onions and pommes Darphin. \nCarrot Cake-Cheesecake ice cream and bourbon torched meringue\,honey bourbon carrot cake. \nFrom the moment you arrive\, you will be enveloped in an ambiance of refined grace. Each course is a testament to gastronomic excellence\, thoughtfully designed to complement and elevate your dining experience. Our expert chefs have curated a menu that celebrates the artistry of modern cuisine while honoring the timeless traditions of classic culinary techniques. \nTo enhance this extraordinary experience\, each course is meticulously paired with a selection of premier wines\, chosen to harmonize perfectly with the flavors on your plate. Every sip and every bite will transport you through a sensory journey\, creating moments of pure indulgence. \nWhether you are a connoisseur of fine dining or simply seeking a memorable evening of luxury\, this Private Pairing Dinner is an opportunity to savor the finest in gastronomic delights. Join us for an unforgettable night where each course is a masterpiece\, and every detail is designed to captivate and delight. \nReserve your place for this unparalleled evening of taste\, elegance\, and indulgence.
URL:https://farmerandfrenchman.com/event/private-pairing-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
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