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UID:4563-1773253800-1773261000@farmerandfrenchman.com
SUMMARY:Family Farmers' Table Series: Featuring Kentucky
DESCRIPTION:Our Family Farmers Table is about more than dinner — it’s about sitting together\, sharing stories\, and connecting over food and travel. Past tables have taken us to the Alps\, Sardinia\, and Portugal.\nThis time\, we’re coming home to Kentucky— the place that changed everything.\nIt was our journey to Kentucky that inspired us to settle here and create Farmer and Frenchman. This dinner celebrates the power of travel and how one place can truly change your life. \n\nMarch 11th — Family Farmers Table: Kentucky Burgoo-Style Vegetable Soup with smoked crème fraîche Warm Cornbread with sorghum butter & smoked salt Bourbon-Glazed Pork Chop with stone-ground grits & charred scallions Chocolate Walnut Bourbon Pie Tart\n\nCome share the table\, the story\, and a night inspired by the journey that brought us here. Seats are limited – reservations required. Call or text 270-748-1856 for reservations.\n6:30 arrival\, 7:00 dinner service begins.\n$55 per person.(Does not include tax and gratuity)
URL:https://farmerandfrenchman.com/event/family-farmers-table-series-featuring-kentucky/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
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CREATED:20260224T173145Z
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UID:4560-1773763200-1773781200@farmerandfrenchman.com
SUMMARY:St. Patty's Day Pop Up Dinner Menu
DESCRIPTION:Experience the luck of the Irish with a Farmer & Frenchman twist! This March 17th\, we are celebrating St. Patrick’s Day with a specially curated\, Irish-inspired dinner menu. \n\n LUNCH: Our standard lunch menu will be available as usual for all your F&F favorites.\n DINNER (4 PM – 9 PM): We are trading our traditional dinner menu for a one-night-only St. Patrick’s Day Takeover! Chef has crafted a rustic\, Irish-inspired menu using the farm-fresh ingredients you love.\n\nPLEASE NOTE: Our standard dinner menu will not be available after 4:00 PM. This exclusive St. Paddy’s menu will be the only menu served for the evening.\n\n Where: Farmer & Frenchman When: March 17th | Dinner Specials 4 PM – 9 PM Reservations: Space is limited! Call or Text us at 270-748-1856 to secure your table.  \nSee less
URL:https://farmerandfrenchman.com/event/st-pattys-day-pop-up-dinner-menu/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
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