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X-WR-CALNAME:Farmer and Frenchman Winery
X-ORIGINAL-URL:https://farmerandfrenchman.com
X-WR-CALDESC:Events for Farmer and Frenchman Winery
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260214T170000
DTEND;TZID=America/Chicago:20260214T213000
DTSTAMP:20260413T141155
CREATED:20260102T221813Z
LAST-MODIFIED:20260102T222803Z
UID:4447-1771088400-1771104600@farmerandfrenchman.com
SUMMARY:5 Course Valentines Day Dinner
DESCRIPTION:Join Us for an Exquisite New Year’s Eve Wine Dinner at Farmer & Frenchman Winery!\nTickets: https://farmerandfrenchman.square.site/product/5-course-valentine-s-day-dinner-2026/5OJBTQDXCYJJO5IJB46T6JDN?cp=true&sa=false&sbp=false&q=false&category_id=4 \nDINNER DETAILS:\nCelebrate love in a charming\, intimate setting at Farmer & Frenchman this Valentine’s Day. Indulge in a luxurious 5-course dinner designed to delight the senses\, featuring the finest seasonal ingredients and expertly crafted dishes. Whether you’re looking to pair your meal with exceptional wines or prefer a food-only experience\, we’ve got options to make your evening unforgettable. \nEvent Details: \n\nDate: February 14th\, 2026\nSeating Times: 5:00 PM\, 7:00 PM\, or 8:00 PM\nPrice: Food Only $145 or Wine Pairings Included $165
URL:https://farmerandfrenchman.com/event/valentines-day-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2026/01/2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260214T120000
DTEND;TZID=America/Chicago:20260214T153000
DTSTAMP:20260413T141155
CREATED:20260102T221606Z
LAST-MODIFIED:20260102T222823Z
UID:4444-1771070400-1771083000@farmerandfrenchman.com
SUMMARY:3 Course Valentine's Day Lunch
DESCRIPTION:Join Us for an Exquisite New Year’s Eve Wine Lunch at Farmer & Frenchman Winery!\nTickets: https://farmerandfrenchman.square.site/product/3-course-valentine-s-day-lunch-2026/53FDG7FHB5QJ2BY4ACACVLLC?cp=true&sa=false&sbp=false&q=false&category_id=4 \nLUNCH DETAILS:\nCelebrate love in a charming\, intimate setting at Farmer & Frenchman this Valentine’s Day. Indulge in a luxurious 3-course lunch designed to delight the senses\, featuring the finest seasonal ingredients and expertly crafted dishes. Whether you’re looking to pair your meal with exceptional wines or prefer a food-only experience\, we’ve got options to make your evening unforgettable. \nEvent Details: \n\nDate: February 14th\, 2026\nSeating Times: 12:00 PM or 1:30 PM\nPrice: Food Only $80 or Wine Pairings Included $90
URL:https://farmerandfrenchman.com/event/valentines-day-lunch/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2026/01/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260122T190000
DTEND;TZID=America/Chicago:20260122T210000
DTSTAMP:20260413T141155
CREATED:20260102T220116Z
LAST-MODIFIED:20260102T220418Z
UID:4439-1769108400-1769115600@farmerandfrenchman.com
SUMMARY:Henderson Bourbon Dinner
DESCRIPTION:Thursday\, January 22\, 2026 | 7:00 PM\nTickets: https://farmerandfrenchman.square.site/product/henderson-bourbon-dinner-with-silk-velvet-rhythm-river/S77ZJ3DJDGZDQOWAHUL2NN4H?cs=true&cst=custom \nJoin us for an unforgettable evening at Farmer and Frenchman as we host a special bourbon dinner in collaboration with Rhythm River and Silk Velvet Whiskey—a thoughtfully crafted pairing experience proudly rooted in Henderson\, Kentucky. \nThis intimate dinner will feature a multi-course menu designed to complement and elevate a curated selection of bourbons\, each with a rich story and bold character. \nMenu: \nRoasted Brussel Sprouts-Bacon lardons\, toasted walnuts\, pickled red onion\, Gorgonzola\, bacon fat vinaigrette\nSilk Velvet Whiskey Single Barrel Bourbon\, 7 year old\, 107 Proof \nSeafood Chowder-Crab\, bay scallops\, shrimp\, potatoes\, andouille\, peas\, house grown mushrooms\nSilk Velvet Whiskey Small Batch Hand select\, 4 ½ & 6 ½ year blend \nBraised Pork Shoulder– Apple cider\, fennel\, onions\, apples\, rosemary cheddar grits\nRivertown Whiskey\, Single Barrel\, 8year old \nJelly roll Cake– Vanilla sponge cake\, cherry compote\, powdered sugar\, fresh whipped cream\, red wine cherry reduction\nRivertown Old Fashion Special \n✨ About the Bourbons \nSilk Velvet Whiskey \nFirst established in 1880 in Henderson\, Kentucky by the Winstead Distilling Company\, Silk Velvet quickly earned national recognition as “the smoothest sour mash whiskey in the world.” Its legacy is deeply intertwined with bourbon history—Master Distiller Colonel A.S. Winstead married America Worsham\, daughter of Elijah Worsham\, founder of Peerless Distilling Company. \nAfter closing during late Prohibition due to a devastating fire\, Silk Velvet was revived more than a century later by the Hargis family and 8th Generation Master Distiller Jacob Call\, officially returning in December 2024. \nRhythm River Bourbon \nEvery bottle of Rhythm River tells its own story. While each barrel brings a slightly different profile\, the experience is consistently rich\, bold\, and beautifully balanced. \n\nNose: Deep caramel and vanilla with toasted oak\, rye spice\, honey\, and honeysuckle\nPalate: Full-bodied and warm with butterscotch\, honey\, cinnamon\, nutmeg\, subtle malt sweetness\, and bright citrus on the second sip\nFinish: Long\, lingering\, and pleasantly warm with a sweet-spice balance\n\nEach bottle features a distinctive “cargo manifest” label\, inspired by riverboat heritage\, detailing barrel age\, proof\, and bottle number—capturing the full journey of the spirit. \n🥂 The Experience \nEnjoy expertly paired courses\, guided tastings\, and stories behind each pour in a cozy\, elevated setting. Whether you’re a bourbon enthusiast or simply love a great dinner\, this is a night not to be missed. \n📍 Location: Farmer and Frenchman \n🕖 Time: 7:00 PM \n📅 Date: January 22\, 2026 \nSeats are limited. Reserve yours early and join us for an evening of exceptional food\, historic bourbon\, Kentucky craftsmanship and a sneak peak pour from Silk Velvet. \nTickets for just the food\, no bourbon are also available. \nTickets are non-refundable.
URL:https://farmerandfrenchman.com/event/henderson-bourbon-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Bourbon Pairing
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2026/01/Green-Rustic-Wine-Bottles-Cocktail-Menu-8.5-x-8.5-in.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251231T173000
DTEND;TZID=America/Chicago:20251231T220000
DTSTAMP:20260413T141155
CREATED:20251110T160726Z
LAST-MODIFIED:20251110T183418Z
UID:4423-1767202200-1767218400@farmerandfrenchman.com
SUMMARY:NYE DINNER - Ringing in 2026
DESCRIPTION:TAX & GRATUITY INCLUDED IN PRICE \nJoin Us for an Exquisite New Year’s Eve Wine Dinner at Farmer & Frenchman Winery! \nCelebrate the arrival of the New Year in style with an unforgettable evening of culinary delight. Indulge in a lavish 5-course dinner\, expertly crafted by our talented chefs\, each dish paired with our finest wines to elevate your dining experience. \nEvent Details: \n\nDates: December 31st\nSeating Times: Choose between 5:30 PM\, 7:00 PM\, OR 8:30 PM\nLocation: Farmer & Frenchman Winery\n\nChoose from our two options: the full wine dinner experience or a food-only option for those who prefer to enjoy our exquisite dishes without the wine pairings. \nDon’t miss your chance to create unforgettable memories as we toast to new beginnings!
URL:https://farmerandfrenchman.com/event/nye-wine-dinner-ringing-in-2026/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250626T190000
DTEND;TZID=America/Chicago:20250626T210000
DTSTAMP:20260413T141155
CREATED:20250521T031923Z
LAST-MODIFIED:20250521T031923Z
UID:4393-1750964400-1750971600@farmerandfrenchman.com
SUMMARY:June Wine Pairing Dinner
DESCRIPTION:As the long days of June settle in and the farm yields its vibrant treasures\, join us at Farmer & Frenchman on June 26th\, 2025 for a special Summer Bounty Wine Pairing Dinner. \nCelebrate the official start of summer with an evening dedicated to the freshest\, peak-of-the-season ingredients\, brought straight from our farm to your plate. This is farm-to-table dining at its finest\, capturing the very essence of the summer harvest. \nOur culinary team has crafted a multi-course menu bursting with the flavors of the season’s bounty – sun-kissed produce\, quality proteins\, and delightful finishes. Each exquisite dish is thoughtfully paired with hand-selected wines\, curated to complement and elevate every bite. \nAn intimate evening of delicious food\, exceptional wine\, and the joyful spirit of early summer awaits. Don’t miss this celebration of \nDate: June 26th\, 2025 \nTime: 7pm \nLocation: Farmer & Frenchman \nLimited seating available. Reserve your place now for an unforgettable evening of food\, wine\, and Kentucky pride \nTickets are non-refundable. Tickets Include Tax & Gratuity.
URL:https://farmerandfrenchman.com/event/june-wine-pairing-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250615T160000
DTEND;TZID=America/Chicago:20250615T200000
DTSTAMP:20260413T141155
CREATED:20250521T030317Z
LAST-MODIFIED:20250521T132254Z
UID:4389-1750003200-1750017600@farmerandfrenchman.com
SUMMARY:Father's Day Pop Up Menu
DESCRIPTION:Father’s Day Pop Up Menu:June 15\, 2025\nCall or text 270-748-1856 to make reservations and dine with us anytime between 4pm-8pm on Father’s Day. Order off this specially curated menu. Available one night only.\nAPPETIZERS \n\nCrab Cake Egg Rolls $16 – Phyillo pastry\, blue crab\, leeks\, bell pepper\, celery\, and old bay aioli.\nElote Corn Ribs $14 – Fried sweet corn\, crema\, chili\, cilantro\, lime\, and cojita cheese.\nNashville Hot Chicken Lollipops $16 – Served with Texas toast and house pickles.\n\nENTREES \n\nTomahawk Ribeye $90 – 32 ounce grilled ribeye\, caramelized shallot\, bourbon butter\, and potato wedges.\nSteak Oscar $45 – 8 ounce prime filet\, jumbo lump crab\, bearnaise sauce\, asparagus\, and potato confit.\nSeafood Linguini $38 – Grilled sea bass\, clams\, calabrian chili\, white wine\, butter\, and toasted breadcrumbs.\nBlack and Bleu Salad $30 – Blackened shrimp\, filet tip skewers\, bibb lettuce wedge\, scorched tomatoes\, red bell peppers\, scallions\, and bleu cheese dressing.\nDuck Two Ways $38 – Pan seared duck breast\, smoked duck leg\, dirty rice\, and andouille gravy.\nPhilly Cheeseburger $24 – 8 ounce house ground burger\, shaved ribeye\, cheddar mornay\, grilled peppers and onions\, potato wedges.\nFried Pork Chop $28 – Andouille and panko crusted\, dirty rice\, and house made chow chow.\n\nDESSERTS \n\nSmores $12 – Double chocolate biscotti\, graham cracker ice cream\, toasted marshmallow merengue\, and hazelnut chocolate ganache.\nRed Velvet Funnel Cake Straws $12 – Powdered sugar\, cream cheese\, and dipping sauce.\nPeanut Butter Blondie $14 – Blueberry compote\, brulee bananas\, and candied bacon.
URL:https://farmerandfrenchman.com/event/fathers-day-pop-up-menu/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Pop Up Menu
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2025/05/2025-Fathers-Day-Menu.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250511T103000
DTEND;TZID=America/Chicago:20250511T150000
DTSTAMP:20260413T141155
CREATED:20250320T142206Z
LAST-MODIFIED:20250320T142206Z
UID:4379-1746959400-1746975600@farmerandfrenchman.com
SUMMARY:Mother's Day Brunch
DESCRIPTION:Celebrate Mother’s Day at our Annual Mother’s Day Brunch. This Brunch is a 4 course meal featuring the following: \n\nSpinach Salad – Pickled red onion\, roasted red peppers\, bacon lardons\,havarti cheese\, and bacon vinaigrette.\nShrimp and Grits – Andouille sausage\, scallions\, and red eye gravy.\nChicken Benedict – Fried chicken\, english muffin\, scrambled eggs\, and salsa verde.\nBanana Bread Pudding – Blueberry compote and raspberry amaretto whipped cream.\n\nIf you would like to be seated with another party please specify in the special instructions field. Please keep your receipt. \nPurchase Tickets
URL:https://farmerandfrenchman.com/event/mothers-day-brunch-2/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Brunch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250424T190000
DTEND;TZID=America/Chicago:20250424T210000
DTSTAMP:20260413T141155
CREATED:20250319T193516Z
LAST-MODIFIED:20250319T193534Z
UID:4372-1745521200-1745528400@farmerandfrenchman.com
SUMMARY:Féte de Chevon
DESCRIPTION:*Price per person* \nAs the days lengthen and spring blossoms around us\, Farmer & Frenchman Winery invites you to our annual Spring six-course fine dining experience on April 24th at 7:00 PM. \nThis year’s dinner is a celebration of Kentucky’s rich agricultural bounty and our dedication to farm-to-table gastronomy. We are thrilled to partner with the Kentucky Sheep and Goat Development Office to highlight the exceptional quality of 100% Kentucky grown chèvre from Red Haven Farms and Creative Farms\, showcasing the local character of our state. \nEmbark on a culinary journey with six meticulously crafted courses\, each thoughtfully designed to complement the star ingredient and\, for those choosing the wine pairing\, perfectly matched with our thoughtfully paired wines. Discover firsthand why Kentucky is gaining recognition as a leader in fresh\, flavorful cuisine. \nExperience the Difference: \n\nSix Courses of Culinary Delight: A curated menu highlighting seasonal flavors and Kentucky chèvre\nOptional Wine Pairing: Elevate your experience with expertly selected wines\nAll-Inclusive Pricing: $150 with wine pairing\, $135 without\, includes tax & gratuity.\n\nLimited seating available. Reserve your place now for an unforgettable evening of food\, wine\, and Kentucky pride \nTickets are non-refundable.
URL:https://farmerandfrenchman.com/event/fete-de-chevon/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250313T190000
DTEND;TZID=America/Chicago:20250313T210000
DTSTAMP:20260413T141155
CREATED:20250129T215724Z
LAST-MODIFIED:20250129T215724Z
UID:4352-1741892400-1741899600@farmerandfrenchman.com
SUMMARY:Korean-Kentucky Fusion Dinner
DESCRIPTION:TAX & GRATUITY INCLUDED \nPRICE Per Person \nOur culinary team is proud to present their creative and passionate versions of fusion for 2025. The first experience being one of our favorite world cuisines paired with Kentucky comfort food and – an optional soju pairing! Tax and gratuity included. \nTickets for just the food\, no soju are also available.
URL:https://farmerandfrenchman.com/event/korean-kentucky-fusion-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2025/01/Cream-Black-Simple-Classic-Floral-Wedding-Menu-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250214T173000
DTEND;TZID=America/Chicago:20250214T220000
DTSTAMP:20260413T141155
CREATED:20250113T211743Z
LAST-MODIFIED:20250113T211743Z
UID:4346-1739554200-1739570400@farmerandfrenchman.com
SUMMARY:Valentine's Day
DESCRIPTION:TAX & GRATUITY INCLUDED IN PRICE | PRICE PER PERSON \nTickets: https://farmerandfrenchman.square.site/product/valentine-s-day-dinner/96?cp=true&sa=false&sbp=false&q=false&category_id=4 \nJoin Us for an Exquisite New Year’s Eve Wine Dinner at Farmer & Frenchman Winery! \nCelebrate love in a charming\, intimate setting at Farmer & Frenchman this Valentine’s Day. Indulge in a luxurious 5-course dinner designed to delight the senses\, featuring the finest seasonal ingredients and expertly crafted dishes. Whether you’re looking to pair your meal with exceptional wines or prefer a food-only experience\, we’ve got options to make your evening unforgettable. \nEvent Details: \n\nDate: February 14th\, 2025\nSeating Times: 5:30 PM\, 7:00 PM\, or 8:00 PM\nPrice: Food Only $135 or Wine Pairings Included $167\n\nSeats are limited\, so be sure to secure your table early. Whether you’re celebrating with a partner\, friends\, or loved ones\, this special evening promises to be a truly memorable experience. We can’t wait to help you make your Valentine’s Day extraordinary at Farmer & Frenchman!
URL:https://farmerandfrenchman.com/event/valentines-day/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2025/01/Orange-and-Beige-Vintage-Illustrative-Valentines-Day-Dinner-Menu-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241231T173000
DTEND;TZID=America/Chicago:20241231T220000
DTSTAMP:20260413T141155
CREATED:20241113T155905Z
LAST-MODIFIED:20241113T231047Z
UID:4308-1735666200-1735682400@farmerandfrenchman.com
SUMMARY:New Year's Eve 2025
DESCRIPTION:AX & GRATUITY INCLUDED IN PRICE \nJoin Us for an Exquisite New Year’s Eve Wine Dinner at Farmer & Frenchman Winery! \nCelebrate the arrival of the New Year in style with an unforgettable evening of culinary delight. Indulge in a lavish 5-course dinner\, expertly crafted by our talented chefs\, each dish paired with our finest wines to elevate your dining experience. \nEvent Details: \n\nDates: December 31st\nSeating Times: Choose between 5:30 PM\, 7:00 PM\, OR 8:00 PM\nLocation: Farmer & Frenchman Winery\n\nChoose from our two options: the full wine dinner experience or a food-only option for those who prefer to enjoy our exquisite dishes without the wine pairings. \nMENU: \nNew year Eve 2024 \nAmuse bouche \nBOUCHEE A LA REINE\nPuff pastry\, scallops\, shrimp\, crab\, creamy lobster bourbon demi-glace \nSWEET WHITE ONION SOUP\nManchego cheese\, crèmefraîche\, chives \nSALMON GRAVLOX SALAD\nSeared salmon gravlox\, mixed green\, lemon confit dill orange vinaigrette \n45 DAYS AGED NY STRIP\nPotato terrine\, tomato farcis\, black pepper bourbon mushroom sauce \nCHOCOLATE MOUSSE CAKE\nFresh whip cream\, mixed berries\, crème Anglais
URL:https://farmerandfrenchman.com/event/new-years-eve-2025/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241106T190000
DTEND;TZID=America/Chicago:20241106T200000
DTSTAMP:20260413T141155
CREATED:20241004T202522Z
LAST-MODIFIED:20241004T202522Z
UID:4297-1730919600-1730923200@farmerandfrenchman.com
SUMMARY:Wedding Planning Workshop
DESCRIPTION:Date: November 6\nTime: 7:00 PM – 8:00 PM\nLocation: F&F \nJoin us for an engaging and informative Wedding Planning Workshop at F&F! With over 50 years of combined experience in the wedding and event planning industry\, our panel of experts is ready to share invaluable tips and hacks to make your planning process enjoyable and stress-free. \nMeet our talented speakers: \n\nKaty and Shelby: F&F’s own event planners will guide you through essential planning techniques.\nJamie Floyd: Owner of J’Petals\, Jamie will share insights on floral design and decor.\nBrent Knight: From Song Bird DJ Entertainment\, Brent will discuss creating the perfect atmosphere with music and entertainment\nHattie Hancock: Owner of Elite Bridal\, Hattie will provide expert advice on dress styles\, wedding attire \,and trends.\n\nThis workshop is completely free to attend! Come dine with us\, sip some wine\, and enjoy the free workshop. Call us at 270-748-1856 to make a reservation and let us know you’ll be part of the wedding planning workshop so we can seat you near the action. You are welcome to make reservations earlier than 7 so you can get seated and order food before the workshop begins. \nPlanning your wedding doesn’t have to be daunting or scary—just ask the professionals! With the right guidance\, it can be a joyous journey. We look forward to celebrating your upcoming adventure together on November 6!
URL:https://farmerandfrenchman.com/event/wedding-planning-workshop/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241024T190000
DTEND;TZID=America/Chicago:20241024T203000
DTSTAMP:20260413T141155
CREATED:20241003T222906Z
LAST-MODIFIED:20241003T222906Z
UID:4293-1729796400-1729801800@farmerandfrenchman.com
SUMMARY:Private Pairing Dinner
DESCRIPTION:Step into a realm of unparalleled sophistication and culinary artistry with our exclusive Private Pairing Dinner\, an exquisite five-course affair that promises to enchant your senses. Held in an intimate setting designed to offer the utmost privacy and elegance\, this event showcases a masterful symphony of flavors crafted from the finest\, hand-selected ingredients. \nMenu: \nCabbage and Apples- Butternut squash purée\, braised red cabbage\, granny smith apples\, and toasted pepitas. \nCod & Lobster – Seared cod\, grilled lobster\, parsnip purée\,lobster butter sauce and pickled mushrooms. \nDuck Confit- Shaved carrot and arugula salad with Peruvian lima beans. \nVenison Osso Buco- Demi and cider braised with roasted pumpkin\, pearl onions and pommes Darphin. \nCarrot Cake-Cheesecake ice cream and bourbon torched meringue\,honey bourbon carrot cake. \nFrom the moment you arrive\, you will be enveloped in an ambiance of refined grace. Each course is a testament to gastronomic excellence\, thoughtfully designed to complement and elevate your dining experience. Our expert chefs have curated a menu that celebrates the artistry of modern cuisine while honoring the timeless traditions of classic culinary techniques. \nTo enhance this extraordinary experience\, each course is meticulously paired with a selection of premier wines\, chosen to harmonize perfectly with the flavors on your plate. Every sip and every bite will transport you through a sensory journey\, creating moments of pure indulgence. \nWhether you are a connoisseur of fine dining or simply seeking a memorable evening of luxury\, this Private Pairing Dinner is an opportunity to savor the finest in gastronomic delights. Join us for an unforgettable night where each course is a masterpiece\, and every detail is designed to captivate and delight. \nReserve your place for this unparalleled evening of taste\, elegance\, and indulgence.
URL:https://farmerandfrenchman.com/event/private-pairing-dinner/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
CATEGORIES:Wine Dinners
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2024/10/Orange-Cream-Rustic-Fall-Border-Thanksgiving-Dinner-Menu-Facebook-Post-1.png
END:VEVENT
END:VCALENDAR