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SUMMARY:St. Patty's Day Pop Up Dinner Menu
DESCRIPTION:Experience the luck of the Irish with a Farmer & Frenchman twist! This March 17th\, we are celebrating St. Patrick’s Day with a specially curated\, Irish-inspired dinner menu. \n\n LUNCH: Our standard lunch menu will be available as usual for all your F&F favorites.\n DINNER (4 PM – 9 PM): We are trading our traditional dinner menu for a one-night-only St. Patrick’s Day Takeover! Chef has crafted a rustic\, Irish-inspired menu using the farm-fresh ingredients you love.\n\nPLEASE NOTE: Our standard dinner menu will not be available after 4:00 PM. This exclusive St. Paddy’s menu will be the only menu served for the evening.\n\n Where: Farmer & Frenchman When: March 17th | Dinner Specials 4 PM – 9 PM Reservations: Space is limited! Call or Text us at 270-748-1856 to secure your table.  \nSee less
URL:https://farmerandfrenchman.com/event/st-pattys-day-pop-up-dinner-menu/
LOCATION:Farmer and Frenchman Winery\, 12522 HIGHWAY 41 SOUTH\, Robards\, Kentucky\, 42452
ATTACH;FMTTYPE=image/png:https://farmerandfrenchman.com/wp-content/uploads/2026/02/Green-Gradient-Modern-Illustrative-St.-Patricks-Day-Menu-1.png
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